Nonstick Perforated Bread Pan - Perfect for Baking Homemade Bread, Rolls & Pastries | Ideal for Oven & Air Fryer Use

These nonstick perforated bread pans are designed to help with browning and promote even cooking. The perforations increase airflow and help dough release moisture during the baking process helping you to achieve a crisper finish and evenly cooked center.

• Perforated.
• Nonstick.
• Steel.
• Each.
• Made in France